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Tieguanyin

Tieguanyin

Purchase of 3,000NTD free shipping (limited in Taiwan) on order

NT$240
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Description

The fragrant Tieguanyin produced in Mucha is the daily tea of ​​Taiwan's older generation. It is rich in flavor and thick. It is a heavy-fermented and medium-high temperature roasting tea. It is completely different from China's Anxi Qingxiang Tieguanyin. Taiwan's Tieguanyin is very suitable. Middle-aged or elderly people who are weaker in the stomach. The Muzha tea area has an altitude of about 300-500 meters and a long sunshine time. Therefore, the tea making process is more complicated and traditional. It is also a kind of tea with high process difficulty. It takes more time and experience to make the tea bitter and bitter. cut back. The tea soup is brownish red, rich in mellow taste, strong in the middle with sweet and moist, with a mellow, weak fruit and sour taste.

 Product Details

Product NameTieguanyin

MerchandiseTea Leaves

Country of OriginMade in Taiwan

Specification3G*10 Triangular Tea Bags Per Can.

Packing MethodCans

Net Weight30g±3%

Gross weight80g±3%

Best Before Date3 years

Product Liability Insurance07字第162204A10099

食品登錄字號:A-186726354-00000-9 

本公司已投保泰安產物1000萬元產品責任險


 Best Enjoyed By

Use within 3 years of purchase, and the tea's flavors may decrease after this period. However, it is still safe to drink if previously unopened. Please store the tea in dry places once opened and consume as soon as possible. 


 A Simple Guide To Tea Making




 Tea Storage

Teas are extremely dry products, and the flavors may slowly changed when in contact with air, light, humidity, and high temperature. Regardless of how you keep your teas, an ideal storage location is somewhere that is cool, dry, or store in vacuumed packs with deoxidizers to keep the teas as fresh as possible. If the teas have become damp, you may try drying them in a tea roaster.


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